Berry Bliss Cheesecake
By Tasty Recipes - février 12, 2020
INGREDIENTS:
1 1/4 cups HONEY MAID Graham Crumbs
1/4 cup butter,
melted2 (250 g) packages PHILADELPHIA Light Brick Cream Cheese Spread,
softened3/4 cup sugar4 cups mixed fresh berries (blueberries,
blackberries, raspberries, strawberries)
2 cups thawed COOL WHIP Light Whipped Topping
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DIRECTIONS:
Beat cream cheese spread and sugar in large bowl with mixer until blended. Mash 1-1/2 cups berries with fork. Add to cream cheese mixture; beat on low speed just until blended. Gently stir in Cool Whip; spoon over crust.
Refrigerate 6 hours. Serve topped with remaining berries.
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